Those times when you need a quick dose of fat & sweet - yes, these. I won't sugarcoat it ... no pun intended ... there are times, even after going at this keto lifestyle for over 2 years, I still get cravings. The biggest thing: get yourself prepared in advance. It's trouble in my house [...]
Move over, Ferrero Rocher - there's no guilt with these. I was talking with my friend Karen the other day from Little Miss Moffitt Baked Goods about how much I love and miss her brownies -- and truffles, if you can convince her to bring them back. 😉 I had to #hackyourfood in your honor, [...]
Brownie meet Cheesecake, enough said. 🤤 *drool* I'm not sure why you would ever want to go back to a "regular" brownie OR cheesecake after this one ... especially with less than 2g net carbs per serving, depending on your ingredients. Enjoy ... smart choices ... moderation. 😉 Or Don't Table of Contents Ingredients Cream [...]
"Going keto" doesn't mean giving up Mexican - just no rice and beans! Before I started my low-carb journey, I turned my nose up when it came to any squash. Now Zucchini is my 2nd favorite vegetable since it's so versatile - use it in a cake, layer it for a lasagna, and now Enchiladas. [...]
You can Brunch AND keto - yes, you can. 😉🥂 While I will have the occasional Mini Cheesecake for breakfast, not everyone agrees that is "appropriate breakfast food" So ... we'll have to keep it a little more low-key basic with a Cinnamon Roll for the masses. If you're feeling like deviating from the norm, [...]
I didn't forget about these muffins after our vote. 😊 After we had a majority vote for Banana Nut Bread, I felt it only fair to follow-up with the other option. What's fascinating to me about this recipe is that it almost tastes like an Apple Cinnamon Bread ... without any apple! I think the [...]
I asked, you voted, and I promised to deliver. 😊 Now that we have a fix for our Peanut Butter obsession with a sorcery of a low-carb PB cookie recipe, I thought we'd tackle 2 more favorites: Banana Nut Bread and Pecan Muffins. There was a resounding "BANANA NUT BREAD" first, so let's do this. [...]
I can't be the only one with a PB obsession, right? The struggle is real in this house with Peanut Butter. You may have followed a few of my Facebook posts and know I just can't resist a creamy jar of goodness ... so I had to find a way. You might ask: what's wrong [...]
Confessional: 2 of these ingredients were totally foreign to me. While it took me a little bit of time to understand what Psyllium Husk Powder and Flaxseed are, I have to say it was totally worth venturing out of the Almond Flour comfort zone - especially when other recipes tasted too much like egg. I've [...]
No time to make daily breakfast? This was one of those "I don't want to waste this produce, how can I use it" type of situations. I've lost count how many times I've thrown out bad vegetables before I fully embraced a healthier lifestyle. Making up for lost time LOL You can practically add most [...]
